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Helen's Asian Kitchen 5-Inch Spider Skimmer at Utensils Store

Helen's Asian Kitchen 5-Inch Spider Skimmer
List Price: $6.50
Our Price: $4.79
Your Save: $ 1.71 ( 26% )
Availability: Usually ships in 24 hours
Manufacturer: Helen Chen's Asian Kitchen
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

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Binding: Kitchen
Brand: Harold Import Company, Inc.
EAN: 0781723970114
Feature: Spider-style skimmer for lifting dumplings and wontons; 5-inch diameter
Label: Helen Chen's Asian Kitchen
Manufacturer: Helen Chen's Asian Kitchen
Material Type: bamboo, stainless-steel
Model: 97011
Publisher: Helen Chen's Asian Kitchen
Studio: Helen Chen's Asian Kitchen

Features
Spider-style skimmer for lifting dumplings and wontons; 5-inch diameter
Crafted from durable stainless-steel with efficient woven design
Heat-resistant, natural bamboo handle keeps hands away from heat
Design drains liquids quickly for better cooking results
Safe in the dishwasher; 7-inch version also available

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Love this
Comment: This is my 3rd skimmer. I really like this one and the larger one. I live on the Georgia coast & we do a lot of cooking outside all year round. These are great for Low Country Boils. We use it mostly for frying and boiling seafood, but it works great for veggies also.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Quality spider
Comment: I needed a kitchen spider, and after shopping around in some grocery stores, I couldn't find one that had a sturdy enougy handle. This is pretty much exactly what I was looking for.


Editorial Reviews:

The wide, shallow stainless steel wire basket on this strainer is ideal for lifting and draining foods from hot oil, soups, stocks and boiling water. The long, natural bamboo handle stays cool. A favorite with both western and eastern chefs.


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